At the table with Musa
Among our offers, this is one of our favorites: we welcome you to our convivial table inspired by the "zoca de l’oli" or, in Italian, the area famous on Lake Como for the production of olive oil.
The distinctive olive tree floor that welcomes up to 10 guests, sometimes unknown to each other, to whom a surprise menu will be presented, in which the Chef will be constantly present at the table, to explain and complete tasting menu dishes, combined with a cocktail, fermented beverage, or wine pairing and much more... What you have to do? Simple: notify us of any allergies / intolerances and give us some information on your food preferences. We take care of the rest!